We source whole animals directly from Maine farms. We receive whole pigs, lamb, and beef each week. This means that we have the whole animal to cut in a variety of ways, allowing us to showcase lesser known cuts. This also means that our meats are as fresh as you will find.

As a whole animal butcher shop, not all popular cuts will be readily available but with notice, we can provide just about anything. We will happily take orders ahead of time if you know there is something specific you are looking for, just give us a call!

The Demand for New York strips and ribeyes is very high and there are only so many of them on a side of beef. To meet the high demand for cuts like New York strips and ribeyes, we supplement our Maine beef with USDA Prime beef. This beef is not Maine-raised and we know little to nothing about the treatment of those animals, only that the beef is graded for tenderness. These steaks will be labeled “USDA Prime” and the prices are more variable, as they are subject to market rates.